The Lager Chop

Pork chop with soy, ginger, and beer reduction—slow cooked for a melt-in-the-mouth texture and finished with a lacquered sear.
Key ingredients: pork chop, soy sauce, ginger, lager, star anise.

Quick facts (250 g)
Preparation Time: 8 hours
Finishing: Flash Pan Sear: 6 minutes. Make sure there is an even sear on all sides.
Estimated Calories (pre-sear): ~600 kcal
Estimated Protein (pre-sear): ~62 g